Gogi Nara: Korean Restaurant in Baguio City |
Refillable side dishes from Kimchi, pickled carrots, carrots and zucchini.
Korean Shabu-Shabu |
What's fun dining in a Korean restaurant is when you cook your food. There's interaction between you, your friends or family and the food. It has always been a great experience. Seafood Shabu-Shabu was one of my favorites because it's not spicy yet so flavorful. The hot was perfect on cold or rainy day.
If you're adventurous or loves spicy food then the Hae-mul-Tang (Spicy Seafood Soup) is for you. I tasted this spicy seafood even if I'm not into hot dishes so I can share with you my experience. It's actually more flavorful compared to the latter. No wonder it's so delicious because it has crabs, shrimp and vegetable.
Hae-mul-Tang (Spicy Seafood Soup) |
Amgyeopsal (Pork Grill) Php200
Hae-Mul(Sea food grill) Php200
Cha-dol Balgi(Beef Grill)- Php300
Here's how to eat Amgyeopsal. Use tongs to pick freshly grilled seafood, beef or pork from the stove. Place desire amount of seafood or beeg on fresh lettuce, add special sauce, wrap and indulge.
You can dine alone and still have more than one dish. Gogi Nara has bento meals, a complete meal that comes with hot soup, side dishes, violet rice and a main course.
More than the food, it was the entire dining experience that made our visit at Gogi Nara memorable. Baguio tourists including our Korean visitors need not go far or will not miss local cuisine. Special thanks to our friends from Lakbay Baguio, Azalea Residences Baguio and Baguio App
Gogi Nara is located at SM Baguio
Are you looking for a place to stay in Baguio? Check out Azalea's two-bedroom suite
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