Speaking of Goya chocolate, what's your favorite variant? I grew up loving this Filipino chocolate brand. Over the years, we've seen how it innovates. There are several variants with nuts and fruits. You may opt to have the Goya Dark Chocolate which has less sugar but pure chocolate. How about the Goya spread? Have you tried it?
Recently, Goya released its latest TVC with the theme "A Taste of World Class" with our very own Miss Universe Pia Wurtzbach as the brand ambassador. Just like Pia, even if I'm surrounded with variety of imported chocolates, I would still go back and choose my childhood favorite, Goya chocolate.
The price points remains affordable for every Filipino even with some changes in its packaging, I love the brown and gold packaging though, classic but with a touch of elegance. How about you? What's your Goya chocolate story?
Kumori Japanese Salted Cheese Yakigashi
My favorite Japanese Bakery in the Philippines sent me a lovely box with their newest product, Kumori's Salted Cheese Yakigashi.
This Japanese Salted Cheesecake is made of premium Parmesan cheese and butter pound cake. I like how Salted Cheese Yakigashi is light, buttery and moist. It's available per slice and in a box of six.
Kumori's Salted Cheese Yakigashi is now baking at your favorite Kumori Philippines branches. If you miss Goya Chocolate, I suggest you try the Pure Dark Chocolate. There you go, two of my recent favorite dessert and snack. How about your? What's your sweet treat lately?
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